Fine herbs

29.95 $

By Lili Michaud

Fine herbs, from the ground to the table is intended to be a practical reference tool for anyone wishing to cultivate and cook these wonderful plants. It is abundantly illustrated and we recognize the simple and popularized style that made Lili Michaud's books popular.

Gardeners will learn how to use fine herbs in cooking and cooks will inevitably want to experiment with growing them. As for gourmets, they will enjoy discovering the wonderful world of fine herbs.

The work paints a portrait of 32 fine herbs. There are essentials such as basil and thyme, but also epazine and perilla, the virtues of which the reader will discover. Herbs are presented from their origin to their use in cooking, including how to propagate and cultivate them. A recipe is associated with each of them. Some are recipes that the author has used for several years, but most are original recipes designed by Marie-Lou Roy.

For the pleasure of gardeners, cooks and gourmets!

Publication date: January 1, 2015
354 pages
Dimensions: 15 x 20 cm (5.9 x 7.9 in)

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DELIVERIES / RETURNS

Territories and periods served:

We deliver year-round throughout Canada.

Carriers:

We take great pride in the quality of our products and place particular importance on the shipping methods used and the speed of service. That’s why we work exclusively with reputable carriers offering affordable rates and real-time tracking of your package until its final destination. Once the order leaves our greenhouses, the carrier takes full responsibility for your package. We are not responsible for any risks associated with shipping. Please contact the carrier directly for any issues.

You must be present at the time of delivery, as we require a signature upon receipt. It is your responsibility to email us before delivery to notify us of your absence. If you prefer a delivery without a signature, please inform us when placing your order. However, you assume full responsibility in case of theft or weather-related damage.

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Shipping Costs:

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    A confirmation receipt will be sent to you once your purchase is confirmed. We only ship across Canada from Monday to Wednesday to prevent packages from sitting in postal offices over the weekend. Once your order has been processed and shipped, you will receive a tracking number and an estimated delivery date. This tracking number allows you to check your order status in real-time until its final destination. Please check your spam folder if you do not receive a confirmation email. We do not provide delivery time estimates due to the high volume of orders we prepare.

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    Want to cancel an order? We can issue a refund only if the order has not yet been processed and/or shipped. A $10 fee may apply in such cases.

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    Winter Shipping:

    During winter months, insulating packaging and heating packs are included in the shipping fees. In case of extreme cold, we reserve the right to suspend deliveries until temperatures are suitable for shipping.

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    Local Delivery:

    We offer direct delivery from our greenhouses to your door throughout the Greater Montreal area, with cold-protected shipping. We do our best to deliver your order the same day or the next day. However, we do not deliver on weekends, and additional delays may apply for more distant regions, such as the South Shore. Hand-delivered on the same day, but your presence is required. We will call you to arrange the best day and time. Fees vary by zone, and an additional $10 fee may apply for large orders.

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